

Appetizers
These dishes are great for sharing
Sugar beet carpaccio
With goat cheese and a tart caper vinaigrette
Soy and sesame Tuna tartar
Tartar with fresh cucumbers
Crisp petite salmon cakes
With zesty chipotle mayo and cucumber-dill salad
Large crunchy shrimp
With berry chipotle sauce, tartar and salad
Spicy orange-thyme asparagus
Braised asparagus
160
Breaded asparagus
With serrano ham and balsamic dressing
175

Guacamole
Avocado, tomato, onion, serrano with chips
Small
$145
Medium
$185
Baked camembert
With a spicy berry sauce
Soups
Spinach cream
With croutons
Potato soup
with carrot and dill
Light Goulash
Lean beef, potatoes, herbs and carrots
Salads
Fresh and generous
Cesar-style
Hearts of romaine with grapefruit, croutons and parmesan cheese
210
Mixed greens
Goat cheese, balsamic dressing
Solo
With grilled asparagus
add
With grilled asparagus
Dagmar Salad
Greens, apple and goat cheese
· Solo
$165.00
· Portobello
$180
· Grilled chicken
$190
· Grilled salmon
$210
· Crunchy shrimp
$225.00
German Salad
Two potato salads, beet, cucumbers, carrots julienne
Solo
With grilled sausage
Vegetarian
Tasty options for vegetarians
Stuffed Portobello
With creamy-cheesy mushrooms and a fresh salad
180

Spätzle
Homemade pasta with mozzarella, sautéed with onion, mushrooms and bell pepper
Alsatian Crepes
2 pieces, spinach and/or mushroom with goat cheese and sauce
190
Chicken
Poultry dishes
Grilled filet
Served with spätzle and salad
210
Chicken ragôut
Braised in cream, mushrooms and capers with steamed rice pilaf
220
Saltimbocca
With sautéed spinach, fresh tomatoes and goat cheese
205
Parmesan chicken
Breaded pan fried chicken, served with creamy asparagus risotto
225

Fish
Whitefish Broth
Poached with hearty veggies
Fish Berlin
Signature potato-crusted catfish, served with home-made sauerkraut and dill yoghurt sauce
215

Poached Salmon
With a rich Dijon herb sauce, served with gratin potatoes and asparagus
235
Grilled Salmon
In a honey-chipotle sauce served over sautéed veggies and potatoes
235.00

Beef/Lamb
A diverse range of flavorful dishes which are all sourced daily and locally
You-better-be-hungry hamburger
With cheese, bacon, french or wedge fries and salad
Steak frites
Juicy skirt steak served with french or wedge fries and salad
Tender filet mignon
Served with gratin, fries or mashed potatoes and salad
Grilled lamb chops
Served with grilled vegetables and potatoes
Tablajete
Sumptuos mixed grill with shrimp, steak, chiken, sausage, cheese and guacamole
Desserts
Our desserts are served with vanilla ice cream
Pecan pie
Topped with a drizzle of chocolate and vanilla ice cream
185
Chocolate soufflé
Hot, fluffy outside, creamy dark chocolate inside with vanilla ice cream
195
Crepes
With mixed berries and vanilla ice cream
175
Pumpkin flan
Creamy unique flan with vanilla ice cream
165

Brownie
Yummy dense dark chocolate brownie with walnuts and vanilla ice cream
5.00

